Sriracha drizzle. Pretzel crust. Buffalo sauce. These sort of additions to pizza seem natural to us here in The States. After all, we’re the country that brought the world the Double-Down (you’re welcome), thus it was only natural that we’d eventually concoct the brilliant idea of stuffing bacon and cheese into our pizza crusts.
But what do the originators of pizza think?
Well, Kinka Usher journeyed all the way to Italy to answer that very question. Watch the spot above to see what the O.G. pizza makers think of Pizza Hut’s all new recipes.